Good Food Month – Regions of Italy

Published by Lot1Sydney on

An Italian regional experience


LOT.1 Sydney’s Executive Chef Adam Swanson is an Australian/Italian chef with cooking in his blood. Travelling to different regions across Italy, he discovered the traditional and specialised pastas and recipes of each area – And decided to bring Italy’s secrets to our kitchen.

Exclusive for one night only, LOT.1 Sydney is hosting an event, where five elegant modern Italian dishes are paired with premium wines to transform your taste buds to the regions of Italy. Join us for this culinary journey, that promises to transport your taste buds to the land of La Dolce Vita.

WHEN: Wednesday 11th October
FROM: 6:30PM
Tickets: $85pp

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